Kyle A. Porter//February 21, 2013//[read_meter]

Kyle A. Porter//February 21, 2013//[read_meter]

Linda Vaughan, director of ASU's School of Nutrition and Health Promotion (Photo by Kyle A. Porter/Arizona Capitol Times)

Director of ASU’s School of Nutrition and Health...

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Tags: hunger in america, nutrition and health, public policy issues, vulnerable population, food banks, food chemist, Arizona State University, food boxes, science field, registered dietician, linda vaughan, university of california at davis, chemistry courses, united food bank, risk prevention

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